Recipe and ingredients:
600 ml. water
1 teaspoon of salt (8 g).
Mix thoroughly.
700 gr. Wheat flour. Add gradually.
Hello friends.
Mix thoroughly.
Knead the dough for 2-3 minutes.
Cover and set aside for 10 minutes.
200 g of butter.
add 100 ml of oil.
Divide into 8 parts.
Pour the oil into the mold.
Put the dough on top of each other and spread the oil between them.
Lubricate the table.
Hold the edge of the dough and pull gently.
500 g of feta cheese.
Cut into slices.
Brush with remaining oil.
Cook until golden brown at 200 degrees.
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